Specialty & Dietary Menus

Typical Holiday Menu Package

This menu represents our typical Holiday Menu, complete with all the fixings. If you have a specific request for something you don't see on this menu, just call. We'll be glad to accomodate your request. We also can custom build a menu for any occasion. Call 918-749-9232 for more information or to place an order.

$15.00 per person
(payment required day of event, final count 3 days before event deposit payment required to hold date)

Meats Fixings Desserts Drinks, Etc.
Carved Slow Cooked Tom Turkeys Homemade Mashed Potatoes Spiced Pumpkin Pie with whip cream Coffee
Lean Sliced Smoked Ham Sage Corn Bread Stuffing Apple Cinnamon Pecan Cobbler with whip cream Iced Tea
Turkey Gravy Paper Goods
Seasoned Homestyle Green Beans  
Fresh Baked Rolls with Butter  
 

Cranberry Relish

   

Vegetarian Menu

We have many menu items that are specifically prepared for those with dietary concerns and considerations. Below are some of the menu items available for a vegetarian diet. We specialize in custom menus prepared to accomodate your guests. If you are having a catered event that requires special menu items, call us at 918-749-9232. We'll build a menu that will satisfy all your guests.

Vegetable pasta salad Marinated shitake mushrooms with chilled vermicelli
Stuffed red skin new potatoes Garden tomato salad, grilled red onions, fresh basil, asiago cheese
Spinach & cheese in filo dough Sauteed fresh green beans
Curried lentils and vegetables A tangle of tart greens with pine nuts
Mini manicotti w/ mushrooms broccoli, red peppers & ricotta cheese Pacific rim noodles w/ match stick vegetables
Vegetable lasagna Bruschetta with contini
Mini grilled vegetable kabobs Cucumber tea sandwiches
Oriental Noodles with sesame chili sauce& vegetables Stuffed grape leaves
Mini vegetable egg rolls with sweet & sour sauce, hot mustard Olive saute with crusty french bread & ripe brie cheese
Black eye pea caviar with toasted banquettes rounds Hummus with garden sticks
Mini vegetable sandwiches Basil cheese toast
Vegetable quiches Tapenade (poor mans caviar) with crisp french bread
Black bean dip Thai noodle salad
Stuffed mini zucchini Black beans & corn salad
Roasted red pepper dip Mini vegetable bagel sandwiches
Spinach dip served in sour dough bowls Grilled portabella mushrooms
Mini bagel pizzas Spinach, broccoli & tomato pizza
Stuffed Mushroom caps
Salmon spread with pita wedges Charcoal grilled salmon, served chilled w/ mustard seed crust
Salmon hash with potatoes & peppers Smoked salmon paté

For more information or to book an event or function:
In Tulsa, Call 918-749-9232 - In Oklahoma City, Call 405-473-3000